Ingredients are in bold.
Heat 4 T. oil
Add:
1-2 cups cooked meat, chopped (any kind beef, pork, chicken)
3 cloves garlic, minced
1 large onion, chopped
1 t. salt
1 t. pepper
1 t. sugar
1 T. soy sauce
Fry until hot.
Add 3 cups cooked rice and heat 5 minutes.
Add 1 cup veggies (any kind) and stir well.
Just before serving add 2 beaten eggs. Over medium heat stir until eggs are cooked.
Serve.
Notes: A great meal to use up leftovers! Save and freeze left over bits of meat and veggies. Can even used rice leftover from another meal. My favorite is pork as the meat and frozen mixed veggies.
From More with Less Cookbook pg. 130
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