1 can green chiles
1 jar Salsa Verde (Herdez)
8 oz. cream cheese
seasonings of your choice: onion powder, garlic powder, cumin, cayenne, and pepper to sprinkle on chicken.
Place all ingredients in the crockpot on low for 6 hours or high for 4 hours.
Optional: If you want, wait to put in the cream cheese for the last hour.
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