1 lb. ground beef or turkey
1 t. seasoning salt
1/2 cup ketchup (more if needed)
2 t. sugar
hamburger buns
Brown meat and drain fat. Add seasoning salt, ketchup, and sugar. Mix well. Add more ketchup if needed to make them saucy. Serve on hamburger buns. Serves 4-6.
Options: Use ground turkey.
(From Grandma Linda)
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